FOOD AND DRINK
We offer an unlimited and varied continental selection at our buffet breakfast with healthy and more indulgent options available.
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In the evenings we offer a selection of home cooked options with a focus on local and Scottish produce. Our menu varies through the seasons, always with a focus on unpretentious, home cooked food. A current sample menu is shown below - this sort of menu is served from Sunday to Thursday each week. On Friday and Saturday nights we serve our popular "Taste of Scotland" artisan local produce platters with a choice of charcuterie, cheese, fish or vegan options from Scottish small producers alongside homemade soup and desserts.
Our great drinks selection includes Scottish beers, ciders, whisky, wine and soft drinks.
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We offer our guests the option to book a packed lunch prepared ready for you to take on your walk, travels or days work.
Our limited tables for evening meals in our dining room can be booked by hotel guests at any time in advance and by non-residents up to 7 days in advance. Hotel guests just need to contact us by email or phone to book in advance. Non-residents can book online up to 7 days before the date.
Our cosy lounge is also available for cake, coffee and drinks. We offer table service of alcohol with your meal or in the lounge and have a good selection of wine, local beers and spirits.
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